Chat Masala

Chat masala is a versatile spice blend used in Indian cuisine to enhance the flavor of fruits, salads, snacks, and street food. Its tangy, spicy, and slightly salty taste comes from ingredients like amchur (dried mango powder), cumin, and black salt. This masala not only adds a zesty kick to dishes but also aids digestion and stimulates appetite.

Ingredients:

Common White Salt, Dry Mango Slices, Black Salt, Cumin, Dry Pomegranate Seeds, Mint Leaves, Wild Melon, Dry Ginger, Tamarind Powder, Black Pepper, Yellow Chilli, Clove, Nutmeg, Carom Seeds, Caraway Seeds, Asafoetida, Citric Acid (INS No. 330), Ammonium Chloride (INS No.510)

Dishes:

Bhel Puri, Aloo Chat, Fruit Chaat, Masala Papad and many more.